Category: Newsletter

1) A Cider Language Project by Jordan Werner Barry examines the language cidermakers use on their product labels. Check out her posts on heritage, tannic, sour, soft, pear, lemon, and lees. 2) Cosmopolitan lists its 9 Best Rosé Ciders for Summer 2018. Cider Culture lists its 7 Citrus-Spiked Ciders to Try. And Cidercraft lists 7 New Canned Ciders for Outdoor Adventures. 3)…

1) The 5th Annual Cider Summit San Francisco takes place Saturday at the Presidio. And don’t miss the 3rd Annual NorCal Cider Classic tonight at Crooked City Cider in Oakland. 2) BrewDog Invests in London Cider Maker Hawkes according to Good Beer Hunting. 3) Sip Northwest Magazine lists 7 Breweries Branching into Cider. 4) Cider Chat interviews The Perry Farmer in Loré, France. 5)…

1) Redfield Cider Bar & Bottle Shop to Bring Orchard-Based Ciders to Oakland later this year. Redfield is a project of Mike Reis and Olivia Maki, the husband-and-wife team who oversee cider judging at the Good Food Awards. 2) Cider Culture visits Vermont for Women Making Waves in the Cider World: Citizen Cider. 3) Cidercraft spotlights a second round of charitable…

1) Meredith Collins shares her favorite Cider and Brunch Pairings with Cider Culture. 2) Jonathan Carr of Carr’s Ciderhouse dishes three excellent tips in The Basics of Cooking with Apple at Cidercraft. 3) Cider Chat interviews Marcus Roberts of Tieton Cider Works on Keeving Perry. 4) MiBiz interviews Vander Mill’s Paul Vander Heide. (Cider Week Grand Rapids is slated…

1) Nine Pin Cider and Samascott Orchards announce An orchard for Washington Park in downtown Albany. The urban micro-orchard—to be planted at a ceremony on April 15th—will highlight New York varieties such as Esopus Spitzenburg, Golden Russet, and Northern Spy. Visit the Albany’s Urban Orchard event page for details. 2) Angry Orchard Releases Understood in Motion 03, a Dabinett-heavy…